Founded in 1860 by Edmond de AYALA, Champagne AYALA is an independent, family-owned Champagne House nestled in Aÿ, in the heart of the Grands Crus. A pioneer in the creation of low-dosage wines, Champagne AYALA stands out thanks to its purity of style.
Using a specific savoir-faire, each cuvée expresses the elegance of Chardonnay, Champagne AYALA’s signature grape variety, and embodies the singularity of a place where everything is crafted on site with a unique diversity of crus from Champagne’s vineyard.
This bespoke craftsmanship, without artifice, honors the essence.
”Honor the Essence » is the Maison AYALA’s mission. Promoting a pure wine style, with a majority of Chardonnay in all blends and praying for a conscious art-of-living, the House continues to pay tribute to his founder, Edmond de AYALA, by perpetuating his vision that a great diversity of Terroirs is fundamental to elaborate exceptional champagnes.
True to the entrepreneurial spirit of its founder, the House is committed to a responsible and sustainable approach with a positive impact, from vine to glass, respectful of Nature and Mankind.
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